News & Events

Danielle Savard

Congratulations to Danielle Savard for graduating Magna cum Laude from the Master of Science in Health and Nutrition Education program. Danielle has a bachelor’s degree in Anthropology, and a master’s degree in Public Administration. She learned to cook at the Institut de tourisme et d’hôtellerie du Quebec in Montreal and worked as a cook early in her career. When she came to the United States, she worked as a meeting planner for non-profit organizations, and as an educational program manager at African Virtual University. She owned Le Chic Picnic, LLC, a mobile kitchen, that offered gluten-free delight.

She co-owns Le Bleu Ridge Bed and Breakfast, located in Virginia, which features organic beds and bedding, and delicious and nutritious whole food breakfasts. Danielle's goal is to provide clients with educational tools and recipes to help reverse type 2, and gestational diabetes. Her thesis is entitled How to Self-Care with Diabetes. Keep up the great work, Danielle!

 Danielle Savard

Danielle Savard, MHNE Graduate

Mary Egan

Congratulations to Mary Egan for graduating Magna cum Laude from the Master of Science in Health and Nutrition Education program.  Mary graduated with honors from the University of Maryland receiving a BS degree. She is a certified holistic​ ​sports and life coach, an athlete, competitive USTA tennis player, USTA captain and head volunteer coach of Special Olympics Tennis. Mary is the founder of Solutions to Wellness, a company devoted to educating individuals, employers and employees, and mature adults to the importance of nutrition in achieving wellness and health. The mission of Solutions to Wellness is to help people achieve their goals through better life style choices while understanding the consequences of poor food choices. Mary writes “I believe strongly that each person is an individual with varying needs. I do not believe in the “one size fits all” approach to wellness and health.” As the Father of Medicine, Hippocrates said; “Let food be they medicine and medicine be thy food”. Her thesis is entitled Peri-Operative Nutritional Protocol for Total Joint Arthroplasty Patients to Optimize Surgery Experience, Recovery, Pain Management and Life Style.  Mary just accepted a position as director of special projects with IRT and will be focusing on the issues facing the health of our food supply chain while also advising Orthopedic practices on Nutritional Protocols for patients. Keep up the good work, Mary!

 Mary Egan

Mary Egan, MHNE Graduate

Bethany Swanquist

Congratulations to Bethany Swanquist for graduating Summa cum Laude from the Master of Science in Health and Nutrition Education program. Bethany received her Bachelor's degree in Hospitality Business from Michigan State University and is a Certified Dietary Manager and the founder of Wildflower Wellness, Inc., a whole foods nutrition and health behavioral counseling business. She believes that food is medicine and holistic nutrition focuses on the needs and goals of the individual, while supporting lifestyle and behavioral changes. Her passion for holistic wellness has led to speaking engagements about using nutrition to prevent and fight cancer and minimize side effects associated with cancer treatment. Bethany will be pursuing her Board Certification in Holistic Nutrition and masters’ certificates in aromatherapy and herbalism. Her thesis is entitled, Short Term Fasting to Slow the Growth of Localized Prostate Cancer in Patients in Active Surveillance. You can find Bethany at http://www.wildflowerwellness.net. Keep up the good work, Bethany.

 Bethany Swanquist

Bethany Swanquist, MHNE Graduate

Rajesh Kumari

Congratulations to Rajesh Kumari for graduating Magna cum Laude from the Doctor of Science in Holistic Nutrition program. Rajesh is a Registered Dietitian Nutritionist (RDN) who has worked in the field of nutrition in health care for the past twenty years. She received her Master’s of Science degree in Nutrition from CCS Haryana Agricultural University in India and then completed her dietetic internship and graduate training at the College of Saint Elizabeth in Morristown, New Jersey. Her studies and extensive clinical nutrition experience, primarily practicing medical nutrition therapy for the management of chronic conditions including stroke and other neurological conditions, sparked her interest in the pursuit of an advanced degree. Another motivation to advance in holistic nutrition was the experience and exposure to integrative and functional medicine grand rounds at Atlantic Health System, which focused on alternative and complementary therapies - particularly diet and lifestyle modifications for the treatment and prevention of various chronic conditions. As an advocate of nutrition for healing and wellness, Rajesh has implemented several programs in which she developed a nutritional support delivery guideline for nursing and also participated in a multidisciplinary team for nutrition management of trauma and critical care patients. Her dissertation is entitled Multimodal Dietary Treatment in Tourette's Syndrome. Best of luck to you, Dr. Kumari!

 

Raj Kumari

Rajesh Kumari, DSc Graduate

Eileen Joyce

Congratulations to Eileen Joyce for receiving the Master of Science in Holistic Nutrition degree with a Summa cum Laude designation. Eileen also holds a master’s degree in electrical engineering from the University of Southern California, and worked as an avionics system’s engineer with defense contractors and the US department of defense.

She decided to pursue a master’s degree in Holistic Nutrition from Hawthorn University when her family moved, after living for several years in Europe, back to the convenient fast foods in North America. Eileen saw gradual yet devastating changes in her children’s health. Not knowing what to do with these changes, she decided to get back to basics and cook homemade meals like she used to serve her family. She was amazed at the profound effect that food had  on her family’s health and happiness.

At the time of choosing a thesis topic, Eileen encountered a number of women with a myriad of health problems while taking hormonal contraception. These women were prescribed antidepressants and anti-anxiety pills to alleviate their symptoms. There seemed to be no understanding between the side effects of hormonal contraception and symptoms women were experiencing. To find out whether or not there were negative health effects for women as a result of taking hormonal contraception she did extensive research and submitted her thesis entitled Hormonal Contraception and Women’s Health. Good work, Eileen!

Eileen Joyce

Eileen Joyce, MSHN Graduate

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